From the distributor:
Rich and sweet. Made with the "ryukyo koume" plum, grown locally in the Ina Valley of Nagano. The fruit has a distinctively thick, high-quality flesh despite their small size. After being destemmed by hand, the fruit is then steeped in sake from Ima-Nishiki. The final umeshu has a clean and pure character with a rich and mellow flavour
- Group:
- Sake & Shochu
- Type:
- Umeshu
- Style:
- Umeshu
- Country:
- Japan
- Region:
- Nagano
- Producer:
- Ima-Nishiki
- Size:
- 500ml
- ABV:
- 12%
