Sake & Shochu

Experience Japanese tradition and craftsmanship with two of its most celebrated beverages: sake and shochu.

At The Oak Barrel, we offer a diverse range of Japanese spirits and liquors, from bestsellers to innovative variants. For beginners, we have essential styles to kickstart your exploration, while seasoned enthusiasts will always find something novel to excite their palates

Enjoy a 10% discount when you purchase any three bottles from our exclusive Japanese sake and shochu collection. Please be aware that certain exclusions apply. Just add your chosen products to your cart and the discount will automatically apply at checkout.

Sake

Japanese sake is a revered traditional beverage made from fermented rice, yeast, water and a mould called koji. It features a delicate balance of sweetness, acidity, bitterness and umami.

Sake's appearance may range from crystal clear to slightly cloudy, depending on the type and whether it's filtered or unfiltered. Sake can be served chilled, at room temperature or warmed.

Food pairings

Japanese sake beautifully complements various dishes. Light and dry sake matches the delicate flavours of sashimi and sushi, while light and sweet sake goes well with shellfish. On the other hand, rich and dry sake enhances the savoury flavours of meat dishes.

Shochu

Japanese shochu is a distilled spirit made from diverse base ingredients, including rice, sweet potato, barley, sugar cane and buckwheat. It typically has a higher alcohol content than sake. This makes it both potent and versatile, suitable for sipping neat, on the rocks, as a cocktail base or diluted with water.

Food pairings

Food pairings depend on the shochu's base ingredient. Japanese shochu made with sweet potato pairs well with fatty and flavourful dishes like cheese and Korean BBQ. Barley shochu, celebrated for its clean and smooth profile, is a perfect match for lighter fare, including fresh fruits, grilled white fish. Meanwhile, rice shochu boasts a deep umami flavour that complements sashimi and tofu-based dishes.

Indulge in the finest Japanese sake and shochu

The Oak Barrel is Sydney's premier destination for beers, spirits, whiskies and fine wines. Whether you're a seasoned connoisseur or just beginning your adventure into the world of Japanese beverages, we offer unique flavours that will captivate your palate.

Order now and enjoy convenient delivery anywhere in Australia.

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