From the distributor:
"This Junmai Ginjo has a crisp, fresh flavor, thanks to its filtered brewing process. On the first sip, you'll experience a sweet apple or pear taste, followed by the savory flavor of Yamada Nishiki rice. To best enjoy the fragrance and taste, take a sip and let the sake linger in your mouth. Delicious when paired with sashimi made from white fish, ham, or olive."
Made using 100% Yamadanishiki Rice milled to 55% of its original size, Shizuoka Yeast 5MT14, and paseutrised only once (nama-chozo).
- Group:
- Sake & Shochu
- Type:
- Sake
- Style:
- Ginjo & Jumai Ginjo
- Country:
- Japan
- Region:
- Shizuoka
- Producer:
- Eikun Shuzo
- Size:
- 720ml
- ABV:
- 15%
- Grade:
- Junmai Ginjo
- Polish:
- 55%
- Rice:
- Yamadanishiki
- Yeast:
- Shizuoka Yeast 5MT14