Blog

G’Day, Blake from The Oak Barrel here to chat about cider! After a hard slog, Cider Australia announced late last year that the implementation of the ‘100% Australian Grown Trust Mark’.This is great … read more

Roast Beef Recipe(similar to that of similar to recipe by John Torode)Ingredients2.5kg standing beef roast fat left on surfaceOil to rub surfacesalt and freshly ground black pepper4 carrots, halved50g … read more

Citizens,This week we highlight two Breweries from the land of the long white cloud.Epic Brewing (Auckland)– One of the originals , opened in 2006. One of my favourite Breweries (I even have a Hop Z … read more

Nestled away in the Adelaide Hills bushland, Brendon and Kirstyn Keys make expressive, minimal intervention wines under the BK Wines label. The label started in 2007 after multiple vintages across … read more

Brunch Mussels RecipeI really enjoy mussels especially on a sunny Sunday lunch.My recipe is similar to most but instead of using cream to finish the liquor, I melt a good quality butter over the muss … read more