A pleasant, well rounded junmai with an approachable peach, apricot and jackfruit notes.
This release is made using Miyamanishiki rice, which thrives in northern prefectures and produces soft, balances sake.
This would make for a create everyday sake that would pair well with a variety of lightly grilled and aromatic noodle dishes. Try it warm or hot!
- Group:
- Sake & Shochu
- Type:
- Sake
- Style:
- Honjozo & Junmai
- Country:
- Japan
- Region:
- Ibaraki
- Producer:
- Morishima
- Size:
- 720ml
- ABV:
- 15%
- Grade:
- Junmai
- Polish:
- 65%
- Rice:
- Miyama Nishiki
