“A blend of around 70% Mornington Peninsula and 30% King Valley Pinot Noir. The season was mild and the resulting wines have great aromatics, balance and finesse.
The wine shows lots of red and dark berry fruits with blackcurrant, raspberry and cherry as well as some spice and earth. The palate is dense and dark. It is precise and well defined with bright fruit and subtle tannin.”
William Downie
