“If it wasn’t for the alcohol warmth I’d be singing this wine’s name from the rooftops. I still think it’s as good as any Pinot Noir I’ve tried from Mike Press Wines. It offers tangy sweet/sour cherry flavours, red and black, with undergrowth and sweet spice notes. The flavour profile is beautifully varietal. Meat, mint and assorted floral notes add to a most attractive show. The warmth on the finish is the only knock. 89pts.”
Campbell Mattinson, The Wine Front