"Pastry stout aged over 24 months in Willett Rye barrels with the addition of Guatemalan cacao and Madagascar vanilla" - Mason Aleworks
- Group:
- Beer & Cider
- Type:
- Stouts & Porters
- Style:
- Stout
- Style:
- Imperial Stout
- Style:
- Barrel Aged
- Country:
- USA
- Producer:
- Mason Aleworks
- Size:
- 473ml