From the distributor:
"This sparkling sake form Heiwa Shuzo is made with Yamadsa Nishiki rice. The rice is polished to 50% making this a Junmai Daiginjo sparkling sake. A fresh and textural style with a fine mousse and lingering palate. Green apple. white flowers, and melon. Brilliant as an aperitif, it also works well with lighter dishes."
- Group:
- Sake & Shochu
- Type:
- Sake
- Style:
- Ginjo & Daiginjo
- Style:
- Nama
- Style:
- Sparkling
- Country:
- Japan
- Region:
- Wakayama
- Producer:
- Heiwa
- Size:
- 360ml
- ABV:
- 15%
- Grade:
- Junmai Daiginjo
- Polish:
- 50%
- Rice:
- Yamadanishiki
- Yeast:
- #1801
- Yeast:
- #10
- Pasteurisation:
- Nama
- Dilution:
- Genshu
