A super-fun and juicy little addition to our low-alc. junmai lineup.Â
Tart, sweet, and fruity, this was our sake buyer’s favourite sake from the 2023 Sake Awards blind tasting, and a sellout for the distributor at the 2023 Sake Festival. Get it while stocks last.
From the distributor: “This sake is fermented by Shirotaki Shuzo researchers with yeast collected from kiwis. It has a fruity aroma and a sweet, sour taste reminiscent of kiwi. It can also be enjoyed as a dessert sake. The aftertaste is slightly sweet and refreshing with a pleasant, charming acidity. The kiwi fruit and New Zealand’s national bird, the kiwi, on the label are eye-catching. It is a low-alcohol sake among Japanese sakes, so it is a perfect gift for those who are making their sake debut or for those who want to enjoy a little alcohol, It is a perfect gift for those who are new to sake, or for those who just want to enjoy a little alcohol.”
