An absolutely phenomenal Dunkel, slightly burnt caramel, molasses, dark bread, a touch of savouriness, rounded bitterness throughout and a soft mouthfeel with a moderate finish. Just a great example of the style.
“One of the most sought after of the dark German styles, Aechtes “Genuine” Dunkel owes its pedigree to years of craft brewing with only the finest and rare double-toasted Bavarian malts. Only this elaborate procedure guarantees the particularly balanced roasted aromatic taste – unpasteurized, dark, and real.” – Riegele
