50% Grenache, 50% Syrah
“We harvest at night to prevent oxidation, avoid the use of SO2, this keeps the freshness and protect the aromas of the grapes. Fermentation with natural yeasts at a maintained temperature of 28°C (82°F) to extract and keep the fruit aromas. No added sulfites! Deep red color, red fruit aromas, palate has red fruits and spices flavors. Fine and well integrated tannins“
– Domaine des Carabiniers