This Imperial Stout has been in the tank for 3 months, then 4 months in Slyrs Whiskey Rye barrels and then another 1.5 months in the tank. A very special beer experience. Aromas of whiskey, wood, dried fruit and smoke come to the fore here. It is the 2022 version.
Malt: Pilsner malt, Munich malt, caramel malt, roasted malt, wheat roasted malt, wheat caramel malt, Munich malt type 2
Hops: Herkules
Taste: coffee, cocoa, dried fruit, malt, smoke, whiskey, wood
goes well with: mixed cheese, dessert, espresso
Alcohol: 11.2% vol.
Original gravity: 24° Plato
