Petrosino was founded in 1962 thanks to the tenacity and the will of just 40 farmers. Today it produces white and red wines in complete respect of the nature, combining tradition and modern winemaking practices. A large part of the production is grown following the rules of organic agriculture, without the use of synthetic chemical additives and maintaining low level of sulfur dioxide.
Medium and earthy and dark cherry and plum flavours with a hint of tobacco.
