“A true execution of talent, masterfully articulating the concentration, character and energy of a powerful vintage. Piper’s River pinot noir (100%) declares a dramatic contrast between great depth and the scaffolded frame of acid, phenolic structure and barrel fermentation (6yo oak). The cold winds of Bass Strait whip up energetic structure that holds its drama through a long finish, never for a moment dipping its determined gaze. 96 pts.”
Â
Tyson Stelzer
Â
Made from 100% Tasmanian Pinot Noir, this is delicate pink with salmon blush and super fine bubbles. The aromas are a meld of strawberry, marzipan, Turkish delight and buttery pastry. While the flavours are subtle, there is a delicious roundness in the mouth set against a fine tannin finish with the barest touch of bitter orange pith.
