Each yeawr under the night sky, we honour the ancient technique of our brewing ancestors with the ritual of adding wood fired stones to our kettle.
Brewed for when the days are short and the nights are cold, our 2019 Stone Beer is a decadently dark porter. With aromas and flavours of roast barley, hints of coffee and dark chocolate, this winter release finishes with a firm bitterness from the ketle hops and black malts.
- New South Wales
- Stone & Wood
- Imperial Porter