Mijan Patterson and Livia Maiorana
“In a glass the wine presents with a wonderful inky core with a lighter crimson hue. The nose shows lifted aromas of red fruits that combine with blackcurrants and hints of dark chocolate. The palate is rich and smoothly textured, yet displays youthfulness and vibrancy. The ripe fruit of the Cabernet Sauvignon provides richness and flavour, while the Sangiovese provides youthfulness, aromatics and overall acid to the blend. The Cabernet also contributes classic layers of plums, and a touch of clove thanks to the French oak portion whilst the Sangiovese maintains spiciness from the Hungarian oak. This wine has a little more complexity mid-palate and a rich texture, which shows off stunning fruit and well-integrated tannins.”
South By South West
