“This Barbaresco charms with macerated cherries with sweet and savory spices and dried wild herbs. Its elegance shines through with refined tannins, lively acidity and a vibrant red berry core. Evolving gracefully, notes of dried rose and earth emerge. A timeless classic. Drink now–2040. 93pts. — Jeff Porter, Wine Enthusiast.
“COLOUR: Medium-deep garnet red
BOUQUET: mainly floral hints of sweet violet, red fruit,
balsamic notes and hints of leather.
TASTE: full-bodied, pronounced and elegant tannin, lively
freshness and long finish with slight mineral notes.
PAIRINGS: Castelmagno risotto, long-aged cheeses.”
Scarpa
