Despite being a pale bock, this beer delivers plenty of developed flavour, plenty of grain, spice, a touch of fruitiness and some biscuity notes with a long finish and well integrated alcohol.
“Steeped in generations of rich Bavarian tradition, Speziator embodies the passion and beauty from which it derives its name. First brewed by Bavarian monks over 300 years ago, Doppelbock Hell is distinguished by its rich gold color, elevated alcohol content, and velvety mouthfeel. As a gold medal and European Gold Star winner, Speziator hell sets the standard for imperial lagers.” – Riegele
