Plenty of those classic banana & clove notes, but with some nice white citrus, really cloudy and pillowy on the palate, a touch of sweetness and fairly high carbonation, if you’re in the mood for a hefeweizen this is one of the best.
“The Bavarian Classic. Wheat beer at its finest. Refreshing, fruity, full-bodied, and bursting with flavor. Top fermented, natural and unfiltered, this hand-crafted Weissbier is a fine choice for a sunny beergarden or a Sunday morning Bavarian Weisswurst breakfast with family and friends. Gemutlichkeit!” – Riegele
