Our winter malt was inspired by the unique selection of New Zealand malts that we chose for our mashbill:
Manuka Smoked Malt: The Manuka tree is indigenous to New Zealand, and this is the world’s only manuka smoked malt. It has a smooth Sweet smokiness.
Chocolate Roasted Malt: This is specially roasted for us, and has lovely coffee and chocolate aromas.
Toffee Malt: This is a unique malt, roasted at very low temperatures and then caramelised. It adds honey and toffee flavours.
Laureate Distillers Malt: This is a very sweet and floral malt.
We have then aged the Winter malt in only the finest first fill bourbon barrels.
NOSE: On the nose there is sweet honied smoke, chocolate caramel slice, vanilla bean and toffee.
TASTE: In the mouth notes of bitter dark chocolate and cocoa beans, mingle beautifully with creamy fudge.
FINISH: Long, sweet and smoky finish.
