The flagship product of Niyodogawa. Presented in their signature blue bottle designed and named after the nearby Niyodogawa river from whose clear waters this sake is made . Clean, modern, richly textured with notes of green apple, pineapple, and grapefruit thanks to the use of Gin no Yume rice and Kochi’s own CEL-24 yeast. Pairs well with sashimi (particularly shellfish and crustaceans), as well as tempura. Served chilled.
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Niyodogawa Blue CEL-24 Junmai Daiginjo 40
$102.00
| Quantity | Price | Discount |
|---|---|---|
| 3+ | $86.70 | 15% |
Out of stock
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