Macabeo & Chardonnay
“Straw yellow Cava with greenish tones. Living, fine and persistent bubble. In the nose it is frank, highlight aromas of white fruits and citrus notes with a background of very elegant pastries. On the palate it is round, easy step, its effervescence envelops the palate leaving a long aftertaste with hints of ripe fruit.”
Bodegas Neleman lies within the stunning UNESCO Biosphere
Reserve, Hoces Del Cabriel National Park, in between Valencia
and the La Mancha wine region. The high altitude (around 800m),
limestone rich soils and influence of the Mediterranean Sea provide
an indeal environment for local varieties to thrive in the organically
managed Neleman vineyards .
Derrick Neleman took over the Casas del Ray local cooperative
vinicola in 2014 after it had ceased production, launching Neleman
Organic Wines with a strong eco-friendly drive and carbon
footprint transparency.
Spanish winemaker Diego Fernández Pons produces modern
wines without excessive oak, employing more stainless steel and
concrete.
“Balance, warmth, richness and freshness are paramount. Elegance
is always the ambition. And passion. The most sought-after quality
of all.”
