Loch Gorm is the name given to Kilchoman annual sherry matured limited edition. Named after Islay’s largest freshwater loch neighboring the distillery, the dark murky colour of the loch’s water is reflected in the rich coppery tones of their sherry matured Loch Gorm release.
Loch Gorm is exclusively matured in oloroso sherry casks from the renowned bodega, Jose Miguel Martin. It is common for distilleries to use a variety of sherry producers but for their consistent quality and character, it is vital that they source them all from just one bodega. They select a combination of sherry butts and hogsheads from Jose Miguel Martin that provides two separate styles of maturation.
This is one of our favourite yearly releases, 2023 being no exception, even outdoing a fan-favourite, the 2021 batch.
For the 2023 Edition Anthony and Robin selected a total of 22 casks, 8 distilled in 2013, 6 distilled in 2014, and 8 distilled in 2015.
Tasting Notes:
Nose: Hints of cacao with an essence of leather, black cherry and light smoke.
Taste: Roasted hazelnuts, dark chocolate and roasted dark fruits give way to light ashy peat smoke.
Finish: Balanced and long with fresh Islay sea breeze.
Founded in 2005, Kilchoman was the first new distillery to be built on Islay in over 124 years. Anthony Wills, Kilchoman Founder, set out to resurrect the grass roots tradition of farm distilling. Since then, they have become a well renowned distillery.