“A vibrant off-dry Riesling balanced with late harvest unfermented juice, providing a touch of sweetness. Aromas of lime and white flowers lead to flavors of crisp green apple and zesty lime, with refreshing acidity and a touch of minerality.
2023 Growing Season in Tumbarumba:
Cool and stable weather conditions allowed for slow ripening, enhancing the aromatic profile and high acidity of the Riesling grapes.
Food Pairings:
Great with spicy Asian dishes, seafood, and goat cheese.
Winemaker: Fiona Wholohan.”
Johansen Wines
