Our Sweet Blended malt is packed full of delicious flavour. The nose offers a mix of caramel biscuit, fresh vanilla pods and clean coconut. On the taste you can find almonds, toasted hazelnuts, rich fudge, cinnamon custard and liqueur chocolates.
What makes this so unique is our cask selection and type. We use a unique mix of new toasted oak casks, heavy toasted casks with a medium char, Â and casks that have a heavy char but extra toasting on the cask heads. This allows us to fine-tune and select exactly how sweet we want this whisky to be. Bottled at 46%, unchill filtered and with no added colour, this is the perfect dram to explore just how sweet a whisky can be.
This batch is our personal favourite, so delicate and light, dangerously sessionable! Try it neat, or if you are feeling fancy, try this with tea, honey and lemon!
Flavour Profile
Sweet
ON THE NOSE
Toasted oak, vanilla pods & coconut
TO TASTE
Almonds, fudge & cinnamon custard
Superior quality, blending and curating is in the J.G. Thomson & Co. DNA, and that continues today with the latest incarnation of the brand, launched in 2021. The launch of a 21st century small batch release of premium whisky, gin and rum, celebrates the original brand ethos and much more.
J.G. Thompson were founded in the port of Leith, now the home of the Scotch Malt Whisky Society, who launched this new blending house, using predominantly old Diageo malts, in 2021, alongside small batch gins and rum.