“The nose is lifted and floral, with subtle hints of fennel and pine needle, it is quite unique and very appealing. On the pallet you get typical lemon but then you get this lime cordial character that coats the mouth, and it is entwined with a powerful minerality which drives the wine and offers an appealing chalky texture! This is a real approachable style of Riesling which makes it easy to have a few bottles.
Vineyard: Gullyview Vineyard, Watervale
Blocks: G11/H2/G5 Gullyview
Planted: 1999, 1973 & 02 grafted 22
Soil type: Black and Red clay on limestone
Picking date: 19th February, 2024
Picking method: Machine harvested early morning
Time on skins: No
Processing: Crush and destemmed
Pressing: Only take free run juice
Cooling / settling: Cold settled off dirt and heavy solids for 3 days
Fermentation: Stainless steel for 3 weeks at 18 degrees
Aging vessel:Â Stainless steel on fine lees for 4 months
Filtration: Crossflow
Fining: No
Alc:Â 11.9% alc”
Jone Koerner, Gullyview Estate
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