Francesco Musante x Rosarubra Pecorino d’Abruzzo DOC Riserva

“Colour: A deep straw yellow with persuasive golden reflections and an excellent consistency.
Nose: A good olfactory intensity, typical and territorial, with aromas of ripe fruit such as peach, medlar and apricot, as well as minerals and herbaceous, with hints of mixed aromatic herbs including thyme and marjoram.
Taste: In the mouth it is dry, with an excellent level of freshness and flavor in good balance with an important warmth and a persuasive attenuating softness. Good gustatory persistence in harmony with the olfactory scents, shows a sensation of light petillant, and a pleasant almond finish.
Food: Accompany it with aperitifs, appetizers, fish dishes, vegetarian dishes, white meats, fresh or medium-aged cheeses. Let’s imagine a terrine of mackerel, sea bass fillets in wheat paste, escalopes with mushrooms, truffled pheasant, or a short-aged pressed asiago.”
Francesco Musante x Rosarubra