Inspired by the iconic banana-split dessert, we’ve transformed surplus bananas rescued by Kaibosh into a delicious Ice Cream Sour. French vanilla & lactose complement Hefeweizen yeast, pureed bananas & banana extract.
Inspired by the iconic banana-split dessert, we’ve transformed surplus bananas rescued by Kaibosh into a delicious Ice Cream Sour. French vanilla & lactose complement Hefeweizen yeast, pureed bananas & banana extract.
Weight | 0.5 kg |
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Dimensions | 7 × 7 × 20 cm |
ABV | 5.00% |
Country | |
Group | Beer & Cider |
Beer Style |
Out of stock