A Junmai Daiginjo style sake from Kobayashi Shuzo.
Junmai Daiginjo : Pure sake made from rice polished to 50% or lower of its original size.
Polish : 50%
SMV : +1 (Balanced)
Acidity : 1.4
Amino Acid : 1.4
Yamada Nishiki from Itoshima in Fukuoka Prefecture is polished to 50%. Enjoy a gorgeous aroma and a well balanced fruity taste.
Fruity notes, Melon, banana, strawberry, pineapple; Pairs well with tempura, sashimi and light flavours.
