This is a pioneering release – the first ever Indian Single Malt Rye. An elegant whiskey, made with European Rye and aged for five years in new American oak, this single malt has fruity notes that balance the rye spiciness, with hints of biscuit and cereal notes and a long finish. A unique whiskey and delicious to boot.
Tasting Notes
Nose : White peach, caramel, roses, bread dough, cassia buds.
Taste : Cherry, papaya, sauerbraten, cocoa, lemon, caramel bite candies.
Finish : Lemon, melon, dry sand, quince, honey, wood shavings, lime.