Otherside was established in 2018; originally brewing a one-off beer for a music festival out in it's home state of Western Australia, this operation has come leaps and bounds and is now finally available in New South Wales!
These guys come to the table with a straightforward message: great beers made with the best ingredients, naturally preservative free.
We'll be showcasing a handful of their beers including some IPAs and a banging red ale as well as a couple of ONE OFF beers that will never be made again. This is a chance to try them and have a chat about them with Certified Cicerone, Chase Kauffman.
WHAT: Otherside Brewery Free Counter Tasting
WHERE: The Oak Barrel, 152 Elizabeth St, Sydney
WHEN: Thursday 17 January, 4-7pm