An un-peated version of Glendronach's peated port wood expression, which has spent a secondary maturation in port pipes.
Bottled at 46%, non-chill filtered and natural colour, this arrives to Australian in limited allocations.
Nose: Victoria plum, bramble and strawberry jam with top notes of cherry blossom and honeysuckle on a base of sandalwood and ginger.
Palate: Layers of rich fruits, Blackberry and roasted apple crumble with freshly baked gingerbread, developing into a baked orange and black cherry back-note.
Finish: Orange peel, sultana and cherry cake lingering into the richly fruity finish.
Founded in 1826 and in our view one of the top three 'sherry houses' (the others being Macallan and Glenfarclas), GlenDronach has enjoyed a period of supremacy amongst sherry-cask loving whisky fans.
- Single Malt