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Fujichi Shuzo Kikutaka Kanazawa Kobo Nama 2019 -720ml Fujichi Shuzo Kikutaka Kanazawa Kobo Nama 2019 -720ml

$69.95
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In A Mixed 24 Case: $
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Established in 1870, Fujiichi Shuzō is located in Aichi prefecture. The current Tōji [Master brewer] is Katsuaki Yamamoto. Yamamoto-san created the ‘Kikutaka’ brand only in 2012 and has already established himself as a young Sake brewer to watch.

His focus is on creating Sake with a lot of umami and a lot of acidity. The ‘Kanazawa Kōbo’ is made with an original yeast strain from Kanazawa. Incredibly vibrant Sake, with a savoury kombu/dashi-like character.

Full-bodied, the palate lingers with a bright complex finish. 

Polishing Ratio: 70% (Oyama Nishiki Rice) & 60% (Yumeginka Rice)

As this is an unpasteurized product, please keep refrigerated.

SKU:
102789
Group:
Sake
ABV:
15.2
Grade:
Junmai
Style:
Yumeginka
Region:
Aichi Prefecture
Size:
720ml

Description

Established in 1870, Fujiichi Shuzō is located in Aichi prefecture. The current Tōji [Master brewer] is Katsuaki Yamamoto. Yamamoto-san created the ‘Kikutaka’ brand only in 2012 and has already established himself as a young Sake brewer to watch.

His focus is on creating Sake with a lot of umami and a lot of acidity. The ‘Kanazawa Kōbo’ is made with an original yeast strain from Kanazawa. Incredibly vibrant Sake, with a savoury kombu/dashi-like character.

Full-bodied, the palate lingers with a bright complex finish. 

Polishing Ratio: 70% (Oyama Nishiki Rice) & 60% (Yumeginka Rice)

As this is an unpasteurized product, please keep refrigerated.

Key Details

SKU:
102789
Group:
Sake
ABV:
15.2
Grade:
Junmai
Style:
Yumeginka
Region:
Aichi Prefecture
Size:
720ml