A classic Normandy pommeau from Christian Drouin, aged for three-to-four years in oak barrels.
Three parts cider apple juice and one part calvados, the appellation for Pommeau de Normandie is a minimum aging of 14 months but this is almost double that time.
Supremely fresh, this has a beautiful farmhouse aroma and a moderate sweetness. Its apple juice with the structure of being fortified.
This northern French drink perfectly suited to the Australian environment.
- Christian Drouin