A sherry cask matured rum from the Labourdonnais distillery in Mauritius, distilled through a column still.
Matured for five years in Pedro Ximenez sherry casks, this features a balance of sherry cask dried fruit and lighter vanilla notes.
Distilled through a traditional column still.
In order to diversify their sugarcane production activities, Domaine de Labourdonnais created La Rhumerie des Mascareignes in 2006, which was then renamed La Distillerie de Labourdonnais in 2014. The release a range of white, spiced and aged rums.
1,220 bottles at 49.8%.
Nose: A big waft of Army & Navy sweets, dried currants, raisins, fresh-planed oak.
Palate: Rich, intense, pleasing viscosity, an overload of fruitcake.
Finish: A dry, spicy finish.