Fruit from the Koombahla Vineyard, Whitfield, King Valley. Hand picked, 25% whole bunch, aged on old oak for 6-7 months. Unfined & Unfiltered.
‘Strong sour cherry and rose water scents, whiffs of earthy-sweet rhubarb, a dash of fennel in the mix. Nice perfume. Vibrant colour says something about freshness and there’s not let down in the palate. It’s cranberry drink juicy then dry, while fruity it’s also good-sour and finishes with a twist of mouth-watering herbal bitterness.’ - 92 points. Mike Bennie, The Wine Front
- King Valley