Akishika Pressed Moto 500ml

Akishika

$73.80 in any mixed 3 $82.00 ea
Availability:
This product is unpasteurised; shipping is recommended only to East Coast & SA Metro. For customers in WA, NT, rural and regional areas please call us to arrange delivery on 9264 3022
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A one of a kind (literally) sake done as an experiment so people can taste the starter culture of sake, the moto is the very beginning of the typically 3 step sake fermentation process. Palate is similar in some respects to wine, perhaps Chardonnay? Crisp, acidic with fresh baked bread flavour throughout. Outstanding sweet and sour flavour.

Group:
Sake & Shochu
Type:
Sake
Style:
Honjozo & Junmai
Style:
Nama
Country:
Japan
Region:
Osaka
Producer:
Akishika Shuzo
Size:
500ml
ABV:
8%
Grade:
Junmai
Polish:
70%
Rice:
Yamadanishiki
Yeast:
#7
Ferment:
Pressed Moto
Ferment:
Yamahai
Filtration:
Muroka
Paseturisation:
Nama