Produced using seasonal honey from native flora and natural spring water from the beautiful High Country of the Northern Tablelands in NSW Australia; 2 Wild Souls limited edition Mountain Gum sparkling mead has strong floral notes that surprise the palate, a light sparkle and a dry finish. The mead has been matured using Methode Champenoise Ancestrale which produces a mead that retains the specific floral character of its original blossom. The cloudiness and sediment are a natural occurance, adding strength and body to the mead, just pour it gently to the end. Pair this unique beverage with food as you would sparkling white wine or cider. This sparkling mead can be enjoyed now or will age gracefully stored in your wine collection. Best served chilled.
Ingredients: Spring water, honey, yeast.
Additive Free. Preservative Free.
- New South Wales
- 2 Wild Souls
- Other Styles